dinner

Apr 5, 20212 min read

Homemade Fresh Mexican Chorizo

Either a 2 pound Boston Butt and 8 ounces pork belly- coarsely ground OR 2 lbs. ground pork 6 ounces ground pork belly fat 2.5...

Sep 3, 20202 min read

SPINACH & CHEESE SPANAKOPITA

INGREDIENTS One 10-ounce package frozen spinach, thawed and drained 1 stick unsalted butter 1 clove garlic, minced 1/2 teaspoon freshly...

Sep 3, 20201 min read

CRAB CAKES

CRAB CAKES ½ cup mayonnaise 1 egg 2 tablespoons chopped fresh chives 1 teaspoon Worcestershire sauce 1 teaspoon Dijon mustard 1 ½...

Jul 27, 20203 min read

Angela's Ceviche with Granita

I grew up surrounded by women who loved to cook. One of my first memories was standing on a chair and being handed a wooden spoon to stir...

Jul 14, 20201 min read

Ultimate Juicy Cheeseburger

INGREDIENTS: 1 piece white sandwich bread, crusts removed 1/4 cup milk 1 teaspoon kosher salt A few grinds of freshly ground black pepper...

Jun 23, 20202 min read

LOBSTER BLT: OffTheCover Series

You know the moment you grab inside your mailbox and pull out the latest edition of the cooking magazine you subscribe to and stare at...

Apr 21, 20203 min read

Authentic Tortilla Soup (Mexican)

I wanted to post this recipe because there are so many versions of this simple yet spectacular soup out there but very few, if any, are...

Sep 12, 20182 min read

Tortellini made with leftovers

I found myself with a ridiculous amount of roast chicken leftover from Sunday's dinner and I hate to waste food. So I threw it in a...